Chilis Copycat Cajun Chicken Pasta

If you’re a fan of the rich and creamy flavors of Cajun Chicken Pasta from Chilis, you’re in for a treat! This homemade version is not only easy to prepare but also packed with bold flavors that are sure to impress. Perfect for a cozy dinner or a gathering with friends, this dish features tender chicken, zesty Cajun seasoning, and a luscious creamy sauce that clings beautifully to perfectly cooked penne pasta. Let’s dive into this delicious recipe that will have you skipping the restaurant and cooking up something extraordinary at home!

Why I Love This Recipe

This Chilis Copycat Cajun Chicken Pasta is a perfect blend of spices, creaminess, and comfort. The vibrant Cajun seasoning brings a bit of heat while the cream sauce balances it out, making it a delightful dish suitable for any palate. I love how versatile it is; you can customize it to your taste preferences while still keeping its signature flavor. Plus, it’s a one-pan dish, making cleanup a breeze!

What to Buy

To make this delectable dish, you’ll need the following ingredients:

• 2 boneless and skinless chicken breasts
• 4 teaspoons Cajun seasoning
• 4 tablespoons unsalted butter, divided
• 3 cups heavy cream
• ½ teaspoon lemon pepper seasoning
• 1 teaspoon salt
• 1 teaspoon black pepper
• ½ teaspoon garlic powder
• 8 ounces penne pasta, cooked and drained
• 2 Roma tomatoes, diced
• ½ cup Parmesan cheese, fresh shredded

These ingredients come together to create a dish that’s both comforting and satisfying!

Equipment at a Glance

Before you start cooking, make sure you have the following equipment on hand:

• Large pot for boiling pasta
• Skillet or frying pan for cooking chicken and sauce
• Cutting board and knife for chopping
• Measuring spoons and cups for accuracy
• Wooden spoon or spatula for stirring

Having the right tools will help you whip up this dish without a hitch!

The Method for Chilis Copycat Cajun Chicken Pasta

Step 1: Prepare the Chicken

Start by seasoning the chicken breasts with 2 teaspoons of Cajun seasoning, salt, black pepper, and garlic powder. Make sure to coat the chicken evenly for the best flavor.

Step 2: Cook the Chicken

In a large skillet, heat 2 tablespoons of butter over medium heat. Once melted, add the seasoned chicken breasts. Cook for about 6-7 minutes on each side, or until the chicken is cooked through and has a nice golden-brown color. Remove the chicken from the skillet and let it rest for a few minutes before slicing it into strips.

Step 3: Make the Sauce

In the same skillet, add the remaining 2 tablespoons of butter. Once melted, pour in the heavy cream and stir well. Add the remaining Cajun seasoning and lemon pepper seasoning to the cream. Bring the mixture to a gentle simmer, allowing it to thicken slightly for about 5-7 minutes.

Step 4: Combine Everything

Add the cooked penne pasta and diced tomatoes to the skillet, tossing them in the creamy sauce until well coated. Add the sliced chicken on top and gently mix to combine all the ingredients evenly.

Step 5: Finish and Serve

Finally, sprinkle the fresh shredded Parmesan cheese over the pasta, allowing it to melt into the sauce. Serve hot, garnished with additional diced tomatoes or a sprinkle of extra Cajun seasoning if desired.

Customize for Your Needs

This dish is incredibly adaptable! Here are some ways you can customize it:

• For extra protein, add shrimp or sausage.
• Make it vegetarian by replacing chicken with mushrooms or zucchini.
• Adjust the heat level by adding more or less Cajun seasoning.
• Incorporate vegetables like bell peppers or spinach for added nutrition.

Feel free to get creative and make this dish your own!

Steer Clear of These

When preparing Chilis Copycat Cajun Chicken Pasta, keep the following in mind to ensure the best results:

• Avoid overcooking the pasta; it should be al dente to hold up in the sauce.
• Don’t skimp on the seasoning; it’s key to achieving that authentic Cajun flavor.
• Using pre-grated cheese can lead to a less creamy sauce; opt for freshly shredded cheese instead.
• Be cautious with the heat; it’s better to start with a milder spice level and add more as needed.

These tips will help you create a dish that is both delicious and satisfying!

Meal Prep & Storage Notes

If you want to prepare this dish in advance or have leftovers, here are some handy tips:

• Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat in a skillet over medium heat, adding a splash of cream or chicken broth to loosen the sauce.
• You can prepare the chicken and sauce ahead of time, then combine with pasta just before serving.
• Freezing is not recommended due to the cream sauce’s texture upon thawing.

Enjoy your meal while minimizing waste and maximizing flavor!

Ask & Learn

Can I use a different type of pasta?

Absolutely! While penne works wonderfully, you can substitute it with any pasta shape you prefer, such as fettuccine, rigatoni, or even gluten-free pasta.

Is there a way to make this dish lighter?

Yes! You can use half-and-half or a mix of milk and Greek yogurt instead of heavy cream to reduce the calorie count while still achieving a creamy texture.

What can I serve with Cajun Chicken Pasta?

This dish pairs well with a simple side salad, garlic bread, or steamed vegetables for a complete meal.

Can I make this dish ahead of time?

While it’s best enjoyed fresh, you can prepare elements in advance, like the chicken and sauce, and combine them with pasta right before serving.

If you love Chilis Copycat Cajun Chicken Pasta, you might enjoy trying out these similar recipes:

These links will guide you to more comforting pasta dishes that are sure to satisfy your cravings!

Bring It Home

Now that you have this Chilis Copycat Cajun Chicken Pasta recipe in your arsenal, it’s time to gather your ingredients and get cooking! The combination of spices, creamy sauce, and tender chicken makes for a dish that’s both comforting and indulgent. Whether you’re enjoying it for a weeknight dinner or serving it to guests, this pasta is bound to impress. So roll up your sleeves and let the cooking adventure begin!

With every bite, you’ll be reminded of the restaurant favorite, but the warmth of home cooking will bring it to another level. Enjoy your culinary journey with this delightful recipe!