Best Ever Fudge Brownies

If there’s one dessert that brings people together and satisfies the sweet tooth like no other, it’s brownies. The Best Ever Fudge Brownies are a decadent treat that strikes the perfect balance between fudgy and chewy, leaving you craving just one more bite. Whether you’re enjoying them at a party, sharing them with friends, or simply indulging yourself, these brownies are sure to impress. With a rich chocolate flavor and a hint of nuttiness from optional walnuts, they are truly the best of the best.

Why It’s Crowd-Pleasing

The Best Ever Fudge Brownies are a recipe that consistently wins hearts. Their rich, fudgy texture paired with the sweetness of coconut sugar offers a delightful twist on a classic. These brownies are perfect for any occasion—be it a family gathering, a bake sale, or a cozy night in. The combination of chocolate chips and optional walnuts adds layers of flavor and texture, making them irresistible to chocolate lovers.

Ingredient Breakdown

To make these fudgy delights, you’ll need the following ingredients:

• 1/2 cup pure butter or optional coconut oil: For that rich, buttery flavor that creates the perfect fudgy texture.
• 1 cup coconut sugar: A natural sweetener that gives a subtle caramel flavor and a lovely moisture to the brownies.
• 1/2 cup cocoa powder: Adds intense chocolate flavor; use high-quality cocoa for the best results.
• 1 1/2 teaspoons pure vanilla extract: Enhances the overall flavor and aroma of the brownies.
• 2 large eggs, lightly whipped: Provides structure and richness to the brownies.
• 1/2 cup white whole-wheat flour: Gives a bit of whole grain goodness while keeping the texture light.
• 1/4 teaspoon kosher or sea salt: Balances sweetness and enhances the chocolate flavor.
• 1 cup chocolate chips: Our favorite is Enjoy Life Mini Chips, which melt beautifully into the batter.
• 1/2 cup walnut pieces (optional): Adds a delightful crunch and nuttiness, complementing the chocolate.

Recommended Tools

Before you dive into baking, gather these essential tools:

• Mixing bowls: For combining your ingredients with ease.
• Whisk: To whip those eggs and mix the batter smoothly.
• 9×9-inch baking pan: The perfect size for thick, fudgy brownies.
• Parchment paper: For easy removal and cleanup after baking.
• Rubber spatula: To scrape every last bit of batter from the bowl.

Best Ever Fudge Brownies, Made Easy

Ready to whip up a batch of the Best Ever Fudge Brownies? Follow these simple steps:

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line your baking pan with parchment paper for easy removal and set it aside.

Step 2: Melt the Butter or Coconut Oil

In a medium saucepan over low heat, melt the butter or coconut oil until completely liquid. Remove from heat and let it cool slightly.

Step 3: Combine Wet Ingredients

In the same saucepan, add the coconut sugar to the melted butter or coconut oil. Whisk until well combined. Then, stir in the cocoa powder and vanilla extract. Add the lightly whipped eggs and mix until smooth.

Step 4: Add Dry Ingredients

Slowly fold in the white whole-wheat flour and salt into the wet mixture. Mix until just combined—be careful not to overmix.

Step 5: Stir in Chocolate Chips and Walnuts

Gently fold in the chocolate chips and, if using, the walnut pieces, ensuring they are evenly distributed throughout the batter.

Step 6: Bake the Brownies

Pour the brownie batter into the prepared baking pan, spreading it evenly. Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.

Step 7: Cool and Serve

Allow the brownies to cool in the pan for about 10 minutes, then lift them out using the parchment paper. Let them cool completely on a wire rack before slicing into squares. Enjoy your delicious Best Ever Fudge Brownies!

Substitutions by Category

If you’re looking to customize your brownie experience, consider these substitutions:

• Sweetener: You can use brown sugar or maple syrup in place of coconut sugar.
• Flour: For a gluten-free option, substitute with almond flour or gluten-free flour blend.
• Butter: Use ghee or a dairy-free butter alternative if you prefer.
• Chocolate Chips: Dark chocolate chips or chunks can be used for a richer flavor.
• Nuts: Feel free to omit walnuts or replace them with pecans or hazelnuts.

Troubleshooting Tips

Even the best bakers encounter hiccups sometimes. Here are some troubleshooting tips:

• If your brownies come out too dry, try reducing the baking time slightly next time.
• For cakey brownies, make sure not to overmix the batter once the flour is added.
• To achieve a fudgier texture, add an extra tablespoon of butter or coconut oil.
• If they stick to the pan, ensure you line it well with parchment paper and grease it lightly.

Best Ways to Store

To keep your Best Ever Fudge Brownies fresh and delicious, follow these storage tips:

• Store in an airtight container at room temperature for up to 3 days.
• For longer storage, wrap brownies tightly in plastic wrap and refrigerate for up to a week.
• Brownies can also be frozen! Place them in a freezer-safe container for up to 3 months. Thaw at room temperature before enjoying.

Best Ever Fudge Brownies Q&A

Can I use regular sugar instead of coconut sugar?

Yes, regular granulated sugar can be used, but it may alter the flavor slightly. Coconut sugar adds a unique caramel note.

How do I know when my brownies are done baking?

The brownies are done when a toothpick inserted into the center comes out with a few moist crumbs. Be careful not to overbake!

Can I make these brownies vegan?

Yes! Substitute the eggs with flax eggs (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water for each egg) and use a plant-based butter or coconut oil.

What can I add to the brownies for extra flavor?

You can add a teaspoon of espresso powder for a deeper chocolate flavor, or swirl in some peanut butter or caramel before baking for a unique twist.

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Let’s Eat

There’s nothing quite like the satisfaction of biting into a warm, fudgy brownie, especially when you’ve made it yourself. The Best Ever Fudge Brownies are sure to be a hit, whether you’re sharing them or indulging in a sweet treat all by yourself. Grab a glass of milk or your favorite cup of coffee, and dig in—these brownies are what dessert dreams are made of!