Chicken Alfredo Lasagna Roll Ups

When it comes to comfort food, few dishes can compete with the warmth and richness of lasagna. Imagine that classic layered dish transformed into a fun and unique format – enter Chicken Alfredo Lasagna Roll Ups. This recipe takes everything you love about traditional lasagna and rolls it up into individual servings that are not only visually appealing but also incredibly delicious. Each bite offers a delightful combination of creamy Alfredo sauce, tender chicken, and gooey cheese that will leave you craving more. Perfect for weeknight dinners, meal prep, or feeding a crowd, these roll-ups are sure to impress!

Why I Love This Recipe

There are so many reasons to adore these Chicken Alfredo Lasagna Roll Ups. First and foremost, they are a fantastic way to elevate your typical pasta night into something special. The combination of flavors is out of this world, and they’re super easy to customize based on what you have on hand. Moreover, they can be assembled in advance and baked just before serving, which makes them a lifesaver during busy weekdays. Plus, who doesn’t love a dish that looks impressive yet is actually simple to prepare?

What Goes Into Chicken Alfredo Lasagna Roll Ups

To create these indulgent roll-ups, you’ll need a handful of ingredients that come together beautifully. Here’s what you’ll need:

• 9 lasagna noodles – The foundation of our roll-ups.
• 2 cups cooked shredded chicken – Use rotisserie chicken for convenience.
• 1 cup ricotta cheese – Adds creaminess and richness.
• 1 1/2 cups grated mozzarella cheese – A must for that cheesy goodness.
• 1/2 cup grated Parmesan cheese – For a touch of sharp flavor.
• 2 cups Alfredo sauce – The star of the show!
• 1 teaspoon garlic powder – For a hint of aromatic flavor.
• 1 teaspoon Italian seasoning – A blend of herbs that enhances the dish.
• Salt and pepper to taste – Essential for balancing flavors.
• Fresh parsley, chopped – For garnish and a pop of color.

What’s in the Gear List

Before we dive into the cooking process, let’s gather the necessary equipment to make your kitchen experience smooth and enjoyable:

• Large pot – For boiling the lasagna noodles.
• 9×13 inch baking dish – To hold the roll-ups as they bake.
• Mixing bowl – To combine the filling ingredients.
• Measuring cups and spoons – For precise ingredient measurements.
• Spatula – To help spread the filling and layer the ingredients.
• Aluminum foil – For covering the dish while baking.

Stepwise Method: Chicken Alfredo Lasagna Roll Ups

Now that we have everything ready, let’s roll up our sleeves and get started on these delightful Chicken Alfredo Lasagna Roll Ups!

Step 1: Cook the Lasagna Noodles

Start by boiling a large pot of salted water. Once it’s at a rolling boil, carefully add the lasagna noodles and cook according to package instructions until al dente. Drain and lay them flat on a clean kitchen towel to cool slightly.

Step 2: Prepare the Filling

In a large mixing bowl, combine the cooked shredded chicken, ricotta cheese, 1 cup of mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper. Mix everything together until well combined.

Step 3: Assemble the Roll Ups

Spread about 1/4 cup of Alfredo sauce evenly across the bottom of your baking dish. Take one lasagna noodle and lay it flat. Spoon a generous amount of the chicken and cheese filling along one end of the noodle. Carefully roll the noodle up, starting from the filled end. Place the roll seam-side down in the baking dish. Repeat this process with the remaining noodles and filling.

Step 4: Add Sauce and Cheese

Once all the roll-ups are in the baking dish, pour the remaining Alfredo sauce over the top, ensuring each roll is generously coated. Sprinkle the remaining mozzarella cheese over the sauce, creating a lovely cheesy layer on top.

Step 5: Bake to Perfection

Cover the baking dish with aluminum foil and bake in a preheated oven at 375°F (190°C) for about 25 minutes. After 25 minutes, remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden brown.

Step 6: Garnish and Serve

Once baked, remove the dish from the oven and let it cool for a few minutes. Garnish with freshly chopped parsley for a pop of color and serve warm. Enjoy your delicious Chicken Alfredo Lasagna Roll Ups with a side salad or garlic bread for a complete meal!

In-Season Swaps

One of the best things about cooking is how adaptable recipes can be. Here are some seasonal swaps you can make to keep this dish fresh and exciting:

• Spinach: Add fresh spinach to the filling for a boost of nutrients and color.
• Mushrooms: Sautéed mushrooms can add an earthy flavor.
• Zucchini: Thinly sliced zucchini can be layered inside the rolls for extra veggies.
• Sun-Dried Tomatoes: Chopped sun-dried tomatoes can lend a tangy burst of flavor.

Notes from the Test Kitchen

Here are a few tips and tricks I gathered during the testing phase:

• To save time, use pre-cooked rotisserie chicken. It adds flavor and cuts down on prep time.
• If you prefer a thicker sauce, you can reduce the amount of Alfredo sauce by half and mix it with a little cream cheese for added richness.
• Feel free to experiment with different cheeses. A blend of gouda or provolone can add a unique twist.
• These roll-ups freeze well! Assemble them, then freeze before baking. When ready to eat, simply bake from frozen, adding a few extra minutes to the cooking time.

Shelf Life & Storage

These Chicken Alfredo Lasagna Roll Ups can be stored in the refrigerator for up to 3 days. Make sure to cover them tightly with plastic wrap or transfer them to an airtight container. If you want to store them longer, consider freezing them. They can be frozen for up to three months. Just remember to thaw in the refrigerator overnight before baking.

Your Questions, Answered

Can I use whole wheat lasagna noodles?

Absolutely! Whole wheat lasagna noodles can be a healthier alternative and work just as well in this recipe.

Is there a vegetarian option for these roll-ups?

Yes! You can easily make them vegetarian by replacing the chicken with a mixture of sautéed vegetables like spinach, mushrooms, and zucchini.

Can I make this recipe ahead of time?

Yes! You can assemble the roll-ups a day in advance and store them in the refrigerator until you’re ready to bake. Just add a few extra minutes to the baking time if baking straight from the fridge.

What can I serve with Chicken Alfredo Lasagna Roll Ups?

These roll-ups pair wonderfully with a crisp green salad or a side of garlic bread. You can also serve them with a light tomato sauce if you prefer a little acidity to balance the richness.

More Recipes You’ll Love

• Cheesecake Bars With Chocolate Chips – A perfect dessert to follow your meal.
• Chocolate Caramel Cheesecake Rice Krispie Bars – A sweet treat that everyone will adore!

Wrap-Up

Chicken Alfredo Lasagna Roll Ups are a fantastic way to bring comfort food to the dinner table in a fun and delicious way. With their creamy filling and cheesy goodness, they are sure to become a family favorite. Plus, you can easily adapt this recipe to suit your taste preferences or dietary needs. Whether you’re making them for a cozy family dinner or a gathering with friends, these roll-ups will not disappoint. So roll up your sleeves, gather your ingredients, and get ready to enjoy a delightful meal that will have everyone asking for seconds!

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