Crescent Beef Burritos

If you’re on the lookout for a quick, satisfying meal that the whole family will love, look no further than these Crescent Beef Burritos. They are a delightful fusion of savory ground beef, creamy refried beans, and gooey cheese, all wrapped in flaky crescent roll dough. Perfect for a busy weeknight dinner or a fun weekend gathering, these burritos are not only easy to make but also incredibly customizable. With the right toppings, they can be transformed into a fiesta on your plate!

Why This Recipe Works

This recipe is a winner for several reasons. First, the use of refrigerated crescent roll dough makes it incredibly easy to wrap your filling, ensuring a flaky and delicious outer layer without the hassle of making dough from scratch. The taco seasoning brings a punch of flavor to the ground beef, while the refried beans add a creamy texture that balances the dish beautifully. Furthermore, the combination of cheese and salsa enhances the overall taste, making these burritos irresistible. Whether you’re serving them for a casual family meal or a game day snack, they are sure to please.

Gather These Ingredients

To make your Crescent Beef Burritos, you’ll need the following ingredients:

• 1 pound ground beef – The heart of your burrito, providing protein and flavor.
• 1 (1.25-ounce) packet taco seasoning – For a quick and easy flavor boost.
• 1/2 cup water – Helps to hydrate the taco seasoning and beef.
• 1 cup refried beans – Adds creaminess and richness to the filling.
• 2 (8-ounce) cans refrigerated crescent roll dough – The perfect flaky wrap for your burritos.
• 1 cup shredded Mexican cheese blend – Melts beautifully and adds cheesy goodness.
• 1 cup salsa – For a fresh and zesty kick.
• Cilantro, olives, pickled jalapeños, sour cream – Optional toppings for serving.

Gear Checklist

Before you start cooking, gather the necessary tools:

• Skillet – For browning the ground beef.
• Spatula – To mix and serve the beef mixture.
• Large baking sheet – For baking the assembled burritos.
• Measuring cups and spoons – To ensure accurate ingredient amounts.
• Kitchen towel or parchment paper – To keep your workspace clean.

Make Crescent Beef Burritos: A Simple Method

Follow these straightforward steps to create your Crescent Beef Burritos:

Step 1: Brown the Ground Beef

In a large skillet over medium heat, add your ground beef. Use a spatula to break it apart as it cooks. Cook until fully browned, about 5-7 minutes. Drain any excess fat.

Step 2: Add Taco Seasoning

Sprinkle the taco seasoning over the browned beef. Pour in the water and stir to combine. Let it simmer for about 5 minutes until the mixture thickens slightly.

Step 3: Mix in Refried Beans

Add the refried beans to the beef mixture, stirring until well combined and heated through. Remove from heat and set aside.

Step 4: Preheat the Oven

Preheat your oven to 375°F (190°C). Line a large baking sheet with parchment paper for easy cleanup.

Step 5: Assemble the Burritos

Open the cans of crescent roll dough and separate them into individual triangles. Place a generous spoonful of the beef and bean mixture at the wide end of each triangle. Top with a sprinkle of shredded cheese.

Step 6: Roll and Seal

Starting from the wide end, carefully roll the triangle up to the point to form a burrito shape. Pinch the seams to seal them tightly and place them seam-side down on the prepared baking sheet.

Step 7: Bake

Bake the burritos in the preheated oven for 12-15 minutes, or until golden brown and puffed. Remove from the oven and let them cool for a few minutes.

Step 8: Serve with Toppings

Serve the burritos warm with salsa, sour cream, cilantro, olives, and pickled jalapeños on the side. Enjoy!

Allergy-Friendly Swaps

If you have dietary restrictions, here are some great swaps to consider:

• Ground Turkey or Chicken – A leaner alternative to ground beef.
• Refried Black Beans – For a vegetarian option or to add a different flavor profile.
• Dairy-Free Cheese – For those who are lactose intolerant or vegan.
• Gluten-Free Crescent Dough – If you’re avoiding gluten, check for gluten-free crescent roll options.

Problems & Prevention

To ensure your Crescent Beef Burritos turn out perfectly, keep these tips in mind:

• Don’t Overfill: Avoid overstuffing the burritos as it can cause them to burst while baking.
• Seal Well: Make sure to pinch the seams tightly to prevent filling from leaking out.
• Watch the Baking Time: Keep an eye on the burritos as oven temperatures can vary; you want them golden brown but not burnt.
• Use Parchment Paper: Lining your baking sheet will help prevent sticking and make cleanup easier.

Store, Freeze & Reheat

If you have leftovers or want to make a batch ahead of time, here’s how to store and reheat your Crescent Beef Burritos:

• Storing: Place cooled burritos in an airtight container in the refrigerator for up to 3 days.
• Freezing: Wrap each burrito in plastic wrap and store in a freezer-safe bag for up to 2 months.
• Reheating: To reheat, thaw if frozen, then bake at 350°F (175°C) for about 15-20 minutes until heated through.

Quick Q&A

Can I make these burritos vegetarian?

Absolutely! Simply omit the ground beef and use a mixture of beans, vegetables, or lentils for a hearty filling.

What can I serve with Crescent Beef Burritos?

These burritos pair well with a side of Mexican rice, a fresh salad, or even some tortilla chips and guacamole for an extra crunch.

How can I spice up the filling?

For a spicier kick, consider adding diced jalapeños, or using spicy salsa or taco seasoning in your filling.

Can I prepare these burritos ahead of time?

Yes! You can assemble the burritos and store them unbaked in the fridge for a few hours before baking, or freeze them for later use.

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In Closing

Crescent Beef Burritos are a fun and easy meal that everyone will love. With their flaky, buttery dough and a deliciously seasoned beef filling, they are sure to become a favorite in your household. The best part is their versatility—feel free to customize them with your favorite toppings and sides. Enjoy the process, share with loved ones, and savor every bite of these delightful burritos!