Easy Baked Chicken Parmesan for Two

Looking for a cozy dinner for two that’s delicious and satisfying? Look no further than Easy Baked Chicken Parmesan for Two! This dish combines tender chicken breasts with a crispy panko coating and a melty cheese topping, all smothered in rich red sauce. It’s simple to prepare and perfect for a romantic evening or a weeknight treat. With minimal ingredients and straightforward steps, you’ll have a mouthwatering meal on the table in no time.

Why Cooks Rave About It

There’s something special about Easy Baked Chicken Parmesan for Two that keeps people coming back for more. The combination of flavors and textures is simply irresistible. The crispy panko coating adds the perfect crunch, while the gooey mozzarella and savory Parmesan create a cheesy, melty topping that pairs perfectly with the rich red sauce. Plus, it’s a breeze to make, which means you can enjoy a restaurant-quality meal right at home without all the fuss.

What’s in the Bowl

To create this delightful dish, you’ll need a handful of ingredients that you may already have in your kitchen. Here’s what you’ll need:

• 1 (8-ounce) boneless skinless chicken breast
• 1/3 cup milk (any percentage)
• 1/3 cup panko breadcrumbs
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 4 ounces fettuccine noodles
• 1 1/2 cups your favorite red sauce
• 1/2 cup shredded mozzarella cheese
• 1/4 cup shredded Parmesan cheese

Recommended Tools

To ensure a smooth cooking experience, gather the following tools before starting:

• Meat mallet or rolling pin – to tenderize the chicken breast.
• Baking dish – for baking the chicken to perfection.
• Small saucepan – for cooking the fettuccine noodles.
• Mixing bowls – for dipping and coating the chicken.
• Whisk – for mixing the milk and seasonings.

Easy Baked Chicken Parmesan for Two Cooking Guide

Now that you have your ingredients and tools ready, it’s time to dive into the cooking process! Follow these simple steps to make your Easy Baked Chicken Parmesan for Two.

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures that your chicken bakes evenly and gets that perfect golden brown finish.

Step 2: Prepare the Chicken

Place the chicken breast between two sheets of plastic wrap or parchment paper. Using a meat mallet or rolling pin, gently pound the chicken to an even thickness of about 1/2 inch. This helps the chicken cook evenly and stay juicy.

Step 3: Set Up the Dipping Station

In a mixing bowl, pour the milk. In another bowl, combine the panko breadcrumbs, salt, and pepper. Mix well to distribute the seasonings evenly.

Step 4: Coat the Chicken

Dip the chicken breast into the milk, allowing any excess to drip off. Then, coat it thoroughly in the panko mixture, pressing gently to ensure the breadcrumbs stick. Place the coated chicken in a baking dish.

Step 5: Bake the Chicken

Bake the chicken in the preheated oven for about 20 minutes, or until it’s cooked through and reaches an internal temperature of 165°F (75°C). The coating should be golden and crispy.

Step 6: Cook the Fettuccine

While the chicken is baking, bring a small saucepan of salted water to a boil. Add the fettuccine noodles and cook according to the package instructions until al dente. Drain and set aside.

Step 7: Assemble the Dish

Once the chicken is done baking, remove it from the oven. Pour the red sauce over the chicken, covering it generously. Sprinkle the shredded mozzarella and Parmesan cheese on top.

Step 8: Bake Again

Return the baking dish to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.

Step 9: Serve

Serve the Easy Baked Chicken Parmesan over the cooked fettuccine noodles, spooning extra red sauce over the top if desired. Enjoy your delicious creation!

Warm & Cool Weather Spins

This Easy Baked Chicken Parmesan for Two can be adapted for different occasions throughout the year. Here are some ideas:

• Warm weather: Serve the chicken alongside a fresh garden salad to keep things light and refreshing.
• Cool weather: Pair it with roasted vegetables or a hearty garlic bread for a comforting meal.
• For a twist: Use different types of cheese, like provolone or fontina, for a unique flavor profile.
• Meal prep: Make extra chicken and sauce to enjoy later in the week, served over rice or in a wrap.

Common Errors (and Fixes)

Even the best cooks can encounter hiccups in the kitchen. Here are some common errors when making Easy Baked Chicken Parmesan for Two, along with fixes:

• Chicken is dry: Make sure not to overcook the chicken. Use a meat thermometer to check for doneness at 165°F (75°C).
• Panko coating falls off: Press the breadcrumbs firmly onto the chicken to help them adhere better.
• Cheese doesn’t melt properly: Ensure that the oven is at the right temperature and allow enough time for the cheese to bubble and brown.
• Pasta is overcooked: Keep an eye on the fettuccine while it cooks, as it can go from perfect to mushy quickly.

Storage Pro Tips

Leftovers from your Easy Baked Chicken Parmesan for Two can be stored for later enjoyment. Here’s how:

• Refrigerate: Place any leftovers in an airtight container and store in the refrigerator for up to 3 days.
• Freeze: For longer storage, freeze the chicken without sauce in a freezer-safe container for up to 3 months.
• Reheat: To reheat, bake in the oven at 350°F (175°C) until warmed through, or microwave in intervals, stirring occasionally.

Easy Baked Chicken Parmesan for Two FAQs

Can I use chicken thighs instead of chicken breasts?

Yes, chicken thighs can be used in place of chicken breasts. They will add a bit more flavor and moisture to the dish.

What type of red sauce works best?

Your favorite marinara or homemade tomato sauce will work well. Look for a sauce that’s rich and flavorful for the best results.

Can I make this dish ahead of time?

Absolutely! You can prepare the chicken and coat it ahead of time. Just bake it when you’re ready to eat.

What sides pair well with this meal?

Garlic bread, a simple salad, or steamed vegetables make great accompaniments to Easy Baked Chicken Parmesan for Two.

If you love this Easy Baked Chicken Parmesan for Two, here are some more recipes to try:

Save & Share

If you enjoyed this Easy Baked Chicken Parmesan for Two recipe, don’t forget to save it and share it with friends! Cooking together is always more fun, and this dish is sure to impress.

The beauty of Easy Baked Chicken Parmesan for Two lies in its simplicity and flavor. With easy-to-find ingredients, a straightforward process, and plenty of room for creativity, this dish is perfect for novice cooks and seasoned chefs alike. So gather your loved ones, whip up this delightful meal, and enjoy every cheesy bite!