Old Fashion Chess Bars

There’s something delightfully nostalgic about Old Fashion Chess Bars. This classic dessert combines the simple flavors of yellow cake mix, creamy cream cheese, and a hint of almond and vanilla. Whether you’re hosting a gathering or simply craving something sweet, these bars are sure to impress. The creamy filling atop a buttery crust creates a texture that is both rich and satisfying. Each bite transports you back to simpler times, making them perfect for any occasion.

Why Cooks Rave About It

Cooks rave about Old Fashion Chess Bars for several reasons. First, they’re incredibly easy to make, thanks to the use of cake mix as a base. This allows even novice bakers to achieve that homemade taste without the hassle. Moreover, the combination of sweet and creamy flavors makes them a hit among family and friends. They are versatile too! Enjoy them at a picnic, a holiday gathering, or as an everyday snack. Plus, with a few simple ingredients, you can whip these up in no time. The best part? They are perfect for sharing, and trust us, everyone will be asking for the recipe!

Ingredient Checklist

• 1 package of yellow cake mix – This serves as the base for your bars.
• 1 stick of softened butter – Adds richness and moisture to the crust.
• 4 eggs, divided – Eggs are essential for both the crust and the filling.
• 3 cups of confectioners’ sugar – This provides sweetness and a lovely smooth texture.
• 1 block of cream cheese – Adds a creamy, tangy flavor to the filling.
• 1 teaspoon of vanilla extract – Enhances the overall flavor profile.
• 1 teaspoon of almond extract – Adds a lovely depth of flavor.
• A pinch of salt – Balances the sweetness.

Gear Up: What to Grab

• Mixing bowl – For combining your ingredients.
• Electric mixer – Makes beating the cream cheese and sugar a breeze.
• 9×13 inch baking dish – Perfect for baking and serving.
• Spatula – Ideal for spreading the batter evenly.
• Measuring cups and spoons – Essential for accurate ingredient measurement.
• Cooling rack – For letting your bars cool properly.

Old Fashion Chess Bars: How It’s Done

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) and grease your 9×13 inch baking dish with cooking spray or butter.

Step 2: Make the Crust

In a mixing bowl, combine the yellow cake mix, softened butter, and 1 egg. Mix until well combined and crumbly. Press the mixture evenly into the bottom of the prepared baking dish to form your crust.

Step 3: Prepare the Filling

In another bowl, beat the cream cheese until smooth. Gradually add in the confectioners’ sugar, mixing until well combined. Add in the remaining 3 eggs, vanilla extract, almond extract, and a pinch of salt. Continue beating until the mixture is smooth and creamy.

Step 4: Assemble the Bars

Pour the cream cheese filling over the crust in the baking dish. Use a spatula to spread it evenly.

Step 5: Bake

Place the baking dish in the preheated oven and bake for 25-30 minutes or until the center is set and the edges are lightly golden.

Step 6: Cool and Serve

Once baked, remove the dish from the oven and let it cool completely. Once cooled, cut into squares and serve. Enjoy your Old Fashion Chess Bars with a dusting of powdered sugar on top, if desired!

Texture-Safe Substitutions

• Gluten-Free Option: Use a gluten-free yellow cake mix.
• Dairy-Free Option: Substitute the cream cheese with a dairy-free alternative and use a vegan butter.
• Sweetener Swap: For a lower-sugar version, try using a sugar substitute suitable for baking.
• Egg Replacement: Use flax eggs (1 tablespoon of ground flaxseed mixed with 2.5 tablespoons of water per egg) for a vegan version.

What Not to Do

• Don’t overmix the cream cheese filling; it should be smooth but not overworked.
• Avoid opening the oven door while the bars are baking, as this can cause them to sink in the middle.
• Don’t skip the cooling step – cutting the bars too early can result in a messy presentation.
• Do not substitute the yellow cake mix with chocolate cake mix, as it will alter the intended flavor profile of Old Fashion Chess Bars.

Storage Pro Tips

To keep your Old Fashion Chess Bars fresh, store them in an airtight container in the refrigerator. They will last for about a week, but trust us, they won’t last that long! For longer storage, you can freeze the bars. Simply wrap them tightly in plastic wrap and foil before placing them in a freezer-safe container. They can be stored this way for up to 3 months. When ready to enjoy, thaw in the refrigerator overnight.

Frequently Asked Questions

Can I make Old Fashion Chess Bars ahead of time?

Absolutely! These bars can be made a day in advance. Just store them in the fridge until you’re ready to serve them.

Can I add chocolate chips to the filling?

Yes! Adding chocolate chips can enhance the flavor even more. Just fold in about ½ cup of mini chocolate chips to the cream cheese mixture before pouring it over the crust.

What’s the best way to cut the bars?

For clean cuts, use a sharp knife and wipe it clean between cuts. This will help maintain the bars’ neat edges.

Can I use other flavors of cake mix?

Yes! Feel free to experiment with other flavors, like lemon or butter cake, to create your unique version of Old Fashion Chess Bars.

Hungry for More?

If you’re always on the lookout for delicious recipes that bring joy to your kitchen, you’ll want to keep an eye on our blog for more sweet inspirations. From decadent desserts to savory meals, we have you covered for every occasion.

Old Fashion Chess Bars are a delightful treat that captures the essence of home baking. With their rich, creamy filling and buttery crust, they are sure to be a favorite among family and friends. So grab your ingredients, gather your loved ones, and let the baking begin!