Oven Baked Peri Peri Chicken

There’s something undeniably tantalizing about the bold, spicy flavors of peri peri chicken. This dish brings together a symphony of spices that dance on your palate, making it an absolute favorite among spice lovers. With this Oven Baked Peri Peri Chicken recipe, you’ll discover how easy it is to create a mouthwatering meal that is perfect for any occasion. Whether you’re hosting friends for dinner or simply treating yourself to a flavorful feast, this recipe will leave everyone wanting more!

Reasons to Love Oven Baked Peri Peri Chicken

Oven Baked Peri Peri Chicken is not just delicious; it’s packed with flavor and offers several fantastic benefits:

• Easy Preparation: Marinating the chicken takes minimal time, which means you can spend less time in the kitchen and more time enjoying your meal.
• Healthier Option: Baking rather than frying retains the juicy goodness while cutting down on excess oil.
• Customizable Heat: Adjust the spice levels according to your taste. Add more red pepper flakes for an extra kick!
• Great for Meal Prep: This dish is perfect for making ahead of time, ensuring you have a delicious meal ready for the week.
• Family-Friendly: The flavors are approachable enough for the whole family, with a balance of spice and zest that appeals to both adults and kids.

Ingredient Rundown

Gathering fresh and flavorful ingredients is key to making a spectacular Oven Baked Peri Peri Chicken. Here’s what you’ll need:

• 3 cloves garlic – minced for a robust flavor base.
• 1 lemon – juice and zest add a bright, citrusy note.
• 1 orange – juice only, to bring sweetness and depth.
• ½ cup olive oil – for moisture and richness.
• 2 teaspoons sweet paprika – adds a mild sweetness and vibrant color.
• ½ teaspoon black pepper – for a touch of earthiness.
• 1 teaspoon red pepper flakes – adjust based on your spice preference.
• 1 teaspoon dried oregano – an herbaceous complement to the spices.
• 2.2 lbs chicken pieces – skin on for that crispy finish.
• 1 teaspoon salt – to enhance all the flavors.
• 1 tablespoon chopped fresh parsley – for garnish and a pop of color.

Gear Up: What to Grab

Before you dive into this culinary adventure, make sure you have the right tools on hand:

• Mixing bowl – for marinating the chicken.
• Whisk – to combine the marinade ingredients smoothly.
• Baking tray – a large one to hold all your chicken pieces comfortably.
• Meat thermometer – to ensure your chicken is cooked to perfection.
• Sharp knife – for mincing garlic and cutting lemon and orange.

Oven Baked Peri Peri Chicken: From Prep to Plate

Now, let’s get cooking! Follow these simple steps to create your Oven Baked Peri Peri Chicken:

Step 1: Prepare the Marinade

In a mixing bowl, combine the minced garlic, lemon juice and zest, orange juice, olive oil, sweet paprika, black pepper, red pepper flakes, dried oregano, and salt. Whisk until everything is well blended and aromatic.

Step 2: Marinate the Chicken

Add the chicken pieces to the marinade, ensuring they are well coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 1 hour, or overnight for maximum flavor.

Step 3: Preheat the Oven

Preheat your oven to 400°F (200°C). This high temperature will ensure that your chicken cooks evenly and develops a beautiful, crispy skin.

Step 4: Arrange Chicken on Baking Tray

Remove the chicken from the marinade and place it skin-side up on a baking tray. Reserve the leftover marinade for basting later.

Step 5: Bake the Chicken

Bake the chicken in the preheated oven for about 35-40 minutes. Halfway through, baste the chicken with the reserved marinade to enhance the flavor and moisture.

Step 6: Check for Doneness

Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (75°C). If it needs more time, continue baking, checking every few minutes.

Step 7: Garnish and Serve

Once fully cooked, remove the chicken from the oven and let it rest for 5 minutes. Garnish with freshly chopped parsley before serving. Enjoy your delicious Oven Baked Peri Peri Chicken with your choice of sides, such as rice, salad, or crusty bread!

Ingredient Swaps & Substitutions

If you’re missing an ingredient or want to tailor the recipe to your liking, consider these swaps:

• Garlic powder instead of fresh garlic for convenience.
• Lime juice can replace lemon juice for a different citrus flavor.
• Canola oil or avocado oil can substitute olive oil.
• Smoked paprika instead of sweet paprika for a smoky twist.
• Fresh herbs like thyme or basil can be used in place of dried oregano.

Notes on Ingredients

Using fresh ingredients will always yield the best flavor. When selecting chicken, opt for free-range or organic if possible, as this can enhance the taste and texture of your dish. Feel free to experiment with different citrus fruits, like lime or grapefruit, to create unique flavor profiles in your marinade.

Save It for Later

This Oven Baked Peri Peri Chicken is a fantastic dish to make in advance. Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, simply place the chicken in a preheated oven at 350°F (175°C) until warmed through. You can also freeze the marinated chicken raw for up to three months. Just thaw in the refrigerator overnight before baking!

Handy Q&A

Can I use boneless chicken for this recipe?

Yes, you can use boneless chicken pieces, but the cooking time will be shorter. Check for doneness after 25-30 minutes of baking.

How spicy is this recipe?

The level of spice can be adjusted to your liking. Start with the recommended amount of red pepper flakes and add more if you prefer a spicier flavor.

Can I marinate the chicken overnight?

Absolutely! Marinating overnight will enhance the flavors and make the chicken even more delicious.

What sides pair well with Oven Baked Peri Peri Chicken?

Serve with rice, roasted vegetables, or a refreshing salad. You can also enjoy it in wraps or sandwiches for a tasty lunch the next day!

See You at the Table

With each bite of this Oven Baked Peri Peri Chicken, you’ll experience a burst of flavor that is sure to impress anyone you share it with. The combination of citrus, garlic, and spices creates a memorable dish that is both comforting and exciting. So gather your ingredients, follow the steps, and get ready to indulge in a culinary adventure that brings the vibrant flavors of peri peri chicken right to your home. Whether it’s a weeknight dinner or a festive gathering, this recipe will undoubtedly become a favorite in your household. Enjoy!