Easy Spaghetti

Are you ready to whip up a delicious meal that brings comfort and satisfaction in under 30 minutes? This Easy Spaghetti recipe is a perfect blend of simplicity and flavor that will make your weeknight dinners delightful. With just a handful of ingredients, you can create a dish that’s not only quick but also incredibly tasty. Let’s dive into the details of this scrumptious recipe that’s bound to become a staple in your kitchen.

Why I Love This Recipe

There’s something magical about a plate of spaghetti. It’s the ultimate comfort food that brings back memories of family gatherings and cozy dinners. What I love most about this Easy Spaghetti recipe is its versatility. Whether you’re in the mood for something simple or want to jazz it up with additional ingredients, this base recipe is your canvas. Plus, it’s a one-pot wonder that minimizes cleanup time. Perfect for busy days or lazy weekends, this dish is sure to impress!

Ingredient Notes

• 8 oz. (230g) spaghetti – The star of the show! Use your favorite brand, whether it’s whole wheat, gluten-free, or traditional.
• 2 tablespoons extra virgin olive oil – This high-quality oil adds a rich flavor to your pasta. Feel free to substitute with regular olive oil if preferred.
• 1 tablespoon butter, melted – For an extra layer of richness, the butter complements the olive oil beautifully.
• 3 cloves garlic, minced – Garlic is a flavor powerhouse that elevates this dish to another level. Use fresh garlic for the best results.
• Salt, to taste – Essential for enhancing the flavors of your dish. Always taste your pasta water!
• 3 dashes ground black pepper – Adds a mild kick. Adjust according to your preference.
• Red chili flakes, to taste – For those who like a bit of heat, these flakes bring a delightful spice to your Easy Spaghetti.
• Parsley leaves, finely chopped, for garnishing – Fresh parsley not only adds a pop of color but also freshness that balances the richness of the dish.

Equipment at a Glance

• Large pot – For boiling spaghetti. Opt for a pot that can hold plenty of water for even cooking.
• Colander – To drain the pasta once it’s cooked.
• Skillet or frying pan – To sauté the garlic and combine the ingredients.
• Wooden spoon or spatula – For stirring and mixing everything together.
• Measuring spoons – To ensure you get the perfect amounts of oil, butter, and seasonings.

Easy Spaghetti — Do This Next

Step 1: Boil the Spaghetti

Begin by bringing a large pot of salted water to a rolling boil. Add the spaghetti and cook according to package instructions, usually around 8-10 minutes, until al dente. Stir occasionally to prevent sticking.

Step 2: Prepare the Garlic Oil

While the pasta is cooking, heat a skillet over medium heat. Add the extra virgin olive oil and melted butter. Once hot, add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.

Step 3: Combine Pasta and Oil

Once the spaghetti is cooked, reserve about 1 cup of the pasta water, then drain the rest using a colander. Add the drained spaghetti directly to the skillet with the garlic oil. Toss to combine, adding reserved pasta water as needed to create a silky sauce.

Step 4: Season to Taste

Sprinkle in salt, ground black pepper, and red chili flakes. Toss everything together until well combined. Adjust seasoning according to your taste preferences.

Step 5: Garnish and Serve

Remove from heat and transfer the Easy Spaghetti to serving plates. Garnish with finely chopped parsley leaves for a fresh finish. Enjoy your meal hot!

Make It Year-Round

• Add seasonal vegetables like spinach, cherry tomatoes, or zucchini for a fresh twist.
• Incorporate protein such as grilled chicken, shrimp, or chickpeas to make it heartier.
• Swap the parsley for basil or arugula for a different flavor profile.
• For a creamy version, add a splash of heavy cream or a dollop of ricotta cheese.

Cook’s Commentary

This Easy Spaghetti is the perfect recipe for beginner cooks and seasoned chefs alike. It’s quick, budget-friendly, and requires minimal effort. Don’t hesitate to experiment with the ingredients based on what you have on hand! Sometimes, the best meals come from improvisation. If you’re feeling adventurous, consider adding a splash of lemon juice or zest for brightness, or a sprinkle of Parmesan cheese to elevate the dish even further.

Prep Ahead & Store

If you want to make this dish even easier, consider prepping your ingredients in advance. Mince your garlic and chop your parsley ahead of time. You can also cook the spaghetti and store it in the refrigerator, then heat it up with the olive oil mixture when you’re ready to eat. This Easy Spaghetti can be stored in an airtight container in the refrigerator for up to 3 days. Just reheat it gently on the stove or in the microwave, adding a bit of water if needed to loosen it up.

Reader Q&A

Can I use whole wheat spaghetti instead of regular spaghetti?

Absolutely! Whole wheat spaghetti is a great alternative and adds extra fiber to your meal. Just keep an eye on the cooking time, as it may differ slightly.

What can I add to this recipe to make it more filling?

You can add proteins like grilled chicken, shrimp, or even beans for a vegetarian option. Roasted vegetables like bell peppers or mushrooms also work wonderfully.

How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, add a splash of water or olive oil to help restore the sauce’s consistency.

Can I make this dish vegan?

Yes! Simply omit the butter or replace it with a vegan alternative. It will still be delicious and satisfying without any animal products.

Bring It Home

In conclusion, this Easy Spaghetti recipe is a versatile and delicious option that’s perfect for any night of the week. With just a few ingredients and minimal effort, you can create a dish that not only satisfies your hunger but also warms your soul. Whether you enjoy it as is or decide to add your favorite ingredients, it’s bound to become a go-to favorite. So, gather your ingredients, follow the steps, and savor the delightful flavors of homemade Easy Spaghetti tonight!