BBQ Chicken Cornbread Bake

If you’re looking for a cozy, comforting dish that’s perfect for weeknight dinners or weekend gatherings, look no further than this BBQ Chicken Cornbread Bake. It’s a delightful mash-up of flavors and textures that takes the classic cornbread to new heights. Imagine tender, shredded chicken slathered in rich BBQ sauce, nestled under a fluffy cornbread topping. This dish is not only delicious but also incredibly easy to prepare. Let’s dive into what makes this recipe truly special.

Why This Recipe is a Keeper

This BBQ Chicken Cornbread Bake is a keeper for numerous reasons. First and foremost, it combines two favorite comfort foods into one hearty dish. The smoky sweetness of BBQ chicken pairs perfectly with the sweet and savory cornbread, creating a meal that’s both satisfying and unique. Additionally, it’s a one-dish wonder, making cleanup a breeze. Whether you’re feeding a crowd or just your family, this dish is sure to please even the pickiest eaters. Plus, it’s versatile enough to accommodate various dietary preferences; you can easily swap ingredients to suit your needs.

Ingredients at a Glance

Here’s everything you’ll need to create this tasty BBQ Chicken Cornbread Bake:

• 1 cup frozen corn kernels, thawed
• 1 (15-oz) can creamed corn
• 1 cup sour cream
• 1 (8.5-oz) box cornbread mix
• 2 large eggs
• 3 cups cooked chopped chicken
• 1 cup BBQ sauce
• 1 cup shredded cheddar cheese

Equipment Breakdown

To whip up this BBQ Chicken Cornbread Bake, you’ll need a few essential kitchen tools:

• Mixing Bowl: For combining the ingredients.
• Spatula: To mix and fold the ingredients together.
• 9×13-inch Baking Dish: The perfect size for this recipe.
• Oven: To bake everything to golden perfection.

Method: BBQ Chicken Cornbread Bake

Step 1: Preheat the Oven

Start by preheating your oven to 375°F (190°C). This ensures your dish bakes evenly and comes out perfectly golden.

Step 2: Prepare the Chicken Mixture

In a large mixing bowl, combine the cooked and chopped chicken with the BBQ sauce. Stir until all the chicken is well-coated. This step is crucial for infusing your chicken with that delicious BBQ flavor.

Step 3: Mix the Cornbread Batter

In another bowl, mix the thawed corn kernels, creamed corn, sour cream, cornbread mix, and eggs. Stir until just combined; be careful not to overmix, as you want your cornbread to be fluffy.

Step 4: Assemble the Bake

Spread the BBQ chicken mixture evenly in the bottom of your prepared baking dish. Next, gently pour the cornbread batter over the chicken, spreading it evenly with a spatula.

Step 5: Add Cheese

Sprinkle the shredded cheddar cheese on top of the cornbread batter. This will create a deliciously cheesy crust as it bakes.

Step 6: Bake

Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the cornbread is golden brown and a toothpick inserted in the center comes out clean.

Step 7: Cool and Serve

Once baked, let the dish cool for a few minutes before slicing. Serve warm and enjoy the delightful combination of BBQ chicken and cornbread!

Swap Guide

If you want to customize your BBQ Chicken Cornbread Bake or adapt it to your pantry staples, consider these swaps:

• Chicken: Use shredded rotisserie chicken for a quicker option or substitute with cooked ground turkey or beef.
• BBQ Sauce: Experiment with different flavors of BBQ sauce, such as honey mustard or spicy chipotle.
• Sour Cream: Greek yogurt makes for a healthier alternative, offering the same creamy texture.
• Cornbread Mix: If you prefer homemade cornbread, you can make your own mix using flour, cornmeal, baking powder, and sugar.

Cook’s Commentary

This BBQ Chicken Cornbread Bake is not just a meal; it’s an experience! The first time I made it, my family devoured it within minutes, and it quickly became a weekly favorite. The blend of textures from the soft cornbread and the tender chicken creates a comforting mouthfeel. Plus, it’s absolutely versatile; you can add your favorite veggies to the chicken mixture or top it off with fresh herbs for a pop of color and flavor. The possibilities are endless!

Storage & Reheat Guide

If you have leftovers (which is rare!), here’s how to store and reheat your BBQ Chicken Cornbread Bake:

• Storage: Allow the bake to cool completely, then cover it tightly with plastic wrap or aluminum foil. Store in the refrigerator for up to 3 days.
• Reheating: To reheat, simply place individual portions in the microwave for about 1-2 minutes, or reheat the entire dish in the oven at 350°F (175°C) until warmed through, about 15-20 minutes.

Ask & Learn

Can I use frozen chicken instead of cooked chicken?

Yes! You can cook the chicken from frozen by boiling or baking it until fully cooked and then shredding it. Just be sure it’s completely cooked before adding it to your bake.

What if I don’t have BBQ sauce?

If you’re out of BBQ sauce, you can make a quick homemade version using ketchup, brown sugar, vinegar, and spices, or even use a marinade of your choice.

Can I make this dish ahead of time?

Absolutely! You can assemble the BBQ Chicken Cornbread Bake a day in advance. Just cover it and store it in the fridge until you’re ready to bake it. You may need to adjust the baking time slightly if it’s cold from the fridge.

Is this dish suitable for freezing?

Yes, this dish freezes well! After baking and cooling, cut it into portions and wrap them tightly. It can be frozen for up to 2 months. Reheat directly from frozen, adding a few extra minutes to the cooking time.

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Final Bite

This BBQ Chicken Cornbread Bake is a delightful blend of flavors that brings together the heartiness of chicken and the sweetness of cornbread. It’s comfort food at its finest, making it a perfect choice for family dinners or potlucks. With easy prep and minimal cleanup, you’ll find yourself returning to this recipe time and again. Whether you enjoy it on its own or pair it with a fresh salad, every bite is a reminder of why this dish is a true crowd-pleaser. So go ahead, gather your ingredients, and treat yourself and your loved ones to this comforting and delicious meal. Happy baking!