Maple Glazed Chicken Wings Recipe

When it comes to finger-licking good appetizers, chicken wings reign supreme, and this Maple Glazed Chicken Wings Recipe is certainly no exception. With a perfect balance of sweet, savory, and a hint of spice, these wings are sure to be a hit at your next gathering or family dinner. The glaze, made from pure maple syrup, Dijon mustard, and a splash of soy sauce, transforms ordinary chicken wings into a deliciously sticky and flavorful dish. Prepare to impress your friends and family with this easy-to-follow recipe that will have everyone clamoring for more!

Why This Maple Glazed Chicken Wings Recipe Stands Out

This Maple Glazed Chicken Wings Recipe stands out for several reasons. Firstly, the combination of maple syrup and Dijon mustard creates a unique flavor profile that is both sweet and tangy. Secondly, the wings are baked to perfection, allowing the skin to become crispy while keeping the meat juicy and tender. Additionally, the use of simple, wholesome ingredients makes this recipe accessible to everyone, whether you’re a seasoned cook or a kitchen novice. Finally, the recipe is incredibly versatile; you can easily adjust the level of spice or sweetness to cater to your personal preferences.

What’s in the Bowl

To make these mouthwatering Maple Glazed Chicken Wings, you will need the following ingredients:

• 6 pounds chicken wings
• 2 tablespoons melted butter
• 1 tablespoon kosher salt
• 1 tablespoon ground black pepper
• 1/4 cup maple syrup
• 3 tablespoons Dijon mustard
• 2 tablespoons balsamic vinegar
• 2 tablespoons low-sodium soy sauce, or coconut aminos
• 1 clove garlic, minced
• 2 teaspoons Sriracha sauce
• 1/2 teaspoon ground cumin
• a pinch of red pepper flakes

Equipment Breakdown

Before you start cooking, gather the following equipment to make the process smooth and efficient:

• Large mixing bowl – for combining all the ingredients.
• Baking sheet – to arrange the wings for baking.
• Parchment paper – for easy cleanup and to prevent sticking.
• Whisk – to mix the glaze ingredients thoroughly.
• Meat thermometer – to ensure the wings are cooked to the right temperature.
• Serving platter – to present your delicious wings.

Maple Glazed Chicken Wings Recipe, Made Easy

Follow these simple steps to whip up a batch of Maple Glazed Chicken Wings that will have everyone asking for your secret recipe!

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This temperature is perfect for getting those wings crispy without drying them out.

Step 2: Prepare the Chicken Wings

In a large mixing bowl, combine the chicken wings, melted butter, kosher salt, and ground black pepper. Toss everything together until the wings are evenly coated.

Step 3: Make the Maple Glaze

In another bowl, whisk together the maple syrup, Dijon mustard, balsamic vinegar, soy sauce (or coconut aminos), minced garlic, Sriracha sauce, ground cumin, and red pepper flakes. This glaze is what will elevate your wings to the next level!

Step 4: Coat the Wings

Pour the maple glaze over the chicken wings and toss until they are well coated. Let the wings marinate in the glaze for at least 30 minutes. If you have more time, marinating them for a few hours or overnight in the fridge will deepen the flavors.

Step 5: Bake the Wings

Line a baking sheet with parchment paper and arrange the wings in a single layer, making sure they are not overcrowded. This helps them crisp up nicely. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are golden brown and crispy.

Step 6: Serve & Enjoy

Once baked, transfer the wings to a serving platter. Drizzle any remaining glaze over the top for extra flavor. Serve with your favorite dipping sauces and enjoy the delightful combination of sweet and spicy flavors!

Vegan & Vegetarian Swaps

For those following a vegan or vegetarian diet, you can easily adapt this recipe:

• Replace chicken wings with cauliflower wings or tofu wings.
• Substitute melted butter with olive oil or a plant-based butter alternative.
• Ensure the Dijon mustard and soy sauce are vegan-friendly.

Avoid These Mistakes

To ensure your Maple Glazed Chicken Wings turn out perfectly, avoid these common mistakes:

• Not drying the wings properly: Pat wings dry with paper towels before seasoning. This helps achieve that crispy skin.
• Skipping the marinating step: Allowing the wings to marinate enhances the flavor, so don’t rush this part!
• Overcrowding the baking sheet: Give your wings room to breathe while baking for optimal crispiness.
• Not checking the internal temperature: Make sure the wings reach an internal temperature of 165°F (74°C) for safe consumption.

Storage Pro Tips

Want to save some wings for later? Here’s how to store them properly:

• Allow the wings to cool completely before storing.
• Place leftovers in an airtight container and store in the refrigerator for up to 3 days.
• For longer storage, freeze the wings in a single layer on a baking sheet, then transfer to a freezer-safe bag. They can be frozen for up to 3 months.
• To reheat, bake in a preheated oven at 350°F (175°C) until heated through, about 15-20 minutes.

Top Questions & Answers

Can I use frozen chicken wings for this recipe?

Yes, you can use frozen chicken wings. However, be sure to thaw them completely before following the recipe for even cooking.

Can I make the glaze ahead of time?

Absolutely! The glaze can be made a day or two in advance. Just store it in an airtight container in the fridge until you’re ready to use it.

What can I serve with my Maple Glazed Chicken Wings?

These wings pair beautifully with celery sticks, carrot sticks, and a variety of dipping sauces like ranch or blue cheese dressing. They also go well with a fresh salad or coleslaw for a complete meal.

How can I make these wings spicier?

If you like heat, add more Sriracha sauce to the glaze or toss the wings with additional red pepper flakes before baking. You could also add a splash of hot sauce to the marinade for an extra kick.

If you love this Maple Glazed Chicken Wings Recipe, you might want to try these other delicious recipes:

Wrap-Up

This Maple Glazed Chicken Wings Recipe is not just a meal; it’s an experience. The sweet and savory glaze combined with the crispy chicken wings creates a dish that’s perfect for gatherings, game days, or simply enjoying a cozy night in. With easy-to-follow steps and readily available ingredients, you’ll find yourself making these wings time and time again. Gather your friends and family, prepare to indulge in this delectable treat, and watch as they devour every last wing on the platter. So, what are you waiting for? Get those wings marinating and enjoy the incredible flavors that await you!