Snickers Brownies

These Snickers Brownies are a chocolate lover’s dream come true! Imagine the rich, fudgy texture of brownies combined with the delightful crunch and gooeyness of Snickers candy bars. Each bite is a blissful mix of chocolate, caramel, and peanuts that will have your taste buds dancing with joy. Perfect for sharing at gatherings or indulging in a quiet moment at home, these brownies are sure to become a favorite. Let’s dive into the details of how to create this decadent dessert!

Why It’s My Go-To

There’s something truly special about Snickers Brownies that makes them my go-to dessert. The combination of flavors—from the deep chocolate to the creamy caramel and crunchy peanuts—creates a symphony of taste that is hard to resist. They are incredibly easy to whip up, making them perfect for both novice bakers and seasoned pros. Plus, who doesn’t love a dessert that combines two beloved treats into one? These brownies are always a hit, whether I’m serving them at a party or simply enjoying them at home with a glass of cold milk.

Gather These Ingredients

To make your own Snickers Brownies, you’ll need the following ingredients:

• 4 ounces unsweetened chocolate, coarsely chopped
• 12 tablespoons butter, unsalted and at room temperature
• 1 ½ cups white sugar
• 3 eggs, slightly beaten
• 1 teaspoon pure vanilla extract
• ½ teaspoon kosher salt
• 1 cup all-purpose flour
• 12 fun-size Snickers candy bars, each cut into 4 pieces

Kitchen Gear Checklist

Before you start baking, make sure you have the following kitchen gear:

• Mixing bowls – For combining ingredients.
• Whisk or electric mixer – To blend the batter smoothly.
• Spatula – For folding in the Snickers pieces.
• 8×8 inch baking pan – The perfect size for brownies.
• Parchment paper – To line the pan for easy removal.
• Measuring cups and spoons – For precise ingredient measurements.
• Knife – To cut the brownies and the Snickers bars.

Snickers Brownies Made Stepwise

Step 1: Preheat the Oven

Start by preheating your oven to 350°F (175°C). This ensures that your brownies bake evenly.

Step 2: Prepare the Baking Pan

Line an 8×8 inch baking pan with parchment paper, leaving some overhang on the sides to help lift the brownies out later. This will make for easy cutting and serving.

Step 3: Melt the Chocolate and Butter

In a microwave-safe bowl, combine the coarsely chopped unsweetened chocolate and butter. Microwave in 30-second intervals, stirring in between, until the mixture is melted and smooth. Let it cool slightly.

Step 4: Mix the Sugar and Eggs

In a separate bowl, whisk together the white sugar and slightly beaten eggs until combined. Add in the melted chocolate mixture and stir well to combine.

Step 5: Add Flavor and Dry Ingredients

Stir in the pure vanilla extract and kosher salt. Gradually fold in the all-purpose flour until just combined. Be careful not to over-mix!

Step 6: Fold in Snickers

Gently fold in the cut pieces of Snickers candy bars, ensuring they are evenly distributed throughout the brownie batter.

Step 7: Bake the Brownies

Pour the brownie batter into the prepared baking pan, spreading it evenly. Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.

Step 8: Cool and Serve

Allow the brownies to cool in the pan for about 10 minutes. Then, using the overhanging parchment paper, lift them out and let them cool completely on a wire rack. Cut into squares and enjoy!

Make It Diet-Friendly

If you’re looking to modify the Snickers Brownies to fit different dietary needs, consider the following options:

• Gluten-free: Substitute all-purpose flour with a gluten-free flour blend.
• Lower sugar: Use a sugar substitute or reduce the sugar quantity slightly.
• Dairy-free: Use dairy-free chocolate and butter alternatives.
• Vegan: Replace eggs with a flaxseed meal mixture (1 tablespoon flaxseed meal + 2.5 tablespoons water per egg) and use dairy-free butter and chocolate.

Mistakes Even Pros Make

Even the most experienced bakers can encounter pitfalls. Here are some common mistakes to avoid when making Snickers Brownies:

• Overmixing the batter: This can lead to dense brownies. Mix until just combined.
• Not measuring ingredients properly: Baking is a science, so accurate measurements are crucial.
• Underbaking: Be sure to test for doneness; a toothpick should come out with a few moist crumbs, not wet batter.
• Skipping the cooling step: Patience is key! Cooling allows the brownies to set properly.

Make Ahead Like a Pro

Want to prepare these Snickers Brownies in advance? Here are some tips:

• Make the batter ahead of time: Prepare the brownie batter and store it in the refrigerator for up to 24 hours before baking.
• Store baked brownies: Keep them in an airtight container at room temperature for up to 3 days or in the fridge for up to a week.
• Freeze for later: Brownies can be frozen for up to 3 months. Just wrap them tightly in plastic wrap and foil.

Snickers Brownies Q&A

Can I use milk chocolate instead of unsweetened chocolate?

Yes, you can use milk chocolate, but reduce the amount of sugar in the recipe since milk chocolate is sweeter than unsweetened chocolate.

How do I know when the brownies are done baking?

Insert a toothpick in the center; if it comes out with a few moist crumbs, the brownies are done. If it comes out wet, give them a few more minutes.

Can I add nuts to the brownies?

Absolutely! Chopped peanuts or your favorite nuts can add an extra crunch and flavor to the brownies.

What should I serve with Snickers Brownies?

These brownies are delicious on their own, but they pair wonderfully with vanilla ice cream or a drizzle of caramel sauce for an indulgent treat.

If you enjoyed making Snickers Brownies, you may also like these other delicious treats:

See You at the Table

I hope you enjoy making and sharing these irresistible Snickers Brownies as much as I do! Whether it’s a special occasion or just a sweet treat for yourself, these brownies are bound to bring smiles to everyone’s faces. So grab your ingredients, gather your friends or family, and let’s get baking! Remember, the best moments in life are often shared over delicious food. Enjoy every decadent bite!