If you’re looking for a tropical twist to your morning routine, this Coconut Coffee Smoothie is the perfect blend of rich flavors and refreshing ingredients. Imagine the delightful fusion of creamy coconut, the natural sweetness of ripe bananas, and the invigorating kick of Dunkin Donuts Coconut Ground Coffee. This smoothie not only serves as a delicious breakfast but also as an energizing snack throughout the day. With just a handful of simple ingredients, you can whip up this delightful treat in no time!
Why This Recipe is a Keeper

There are countless smoothie recipes out there, but what makes this Coconut Coffee Smoothie stand out? For starters, it combines the energizing benefits of coffee with the tropical flavors of coconut and banana. This smoothie is not only delicious but also packed with nutrients, making it a fantastic choice to boost your energy levels. Plus, it can be easily customized to fit your dietary preferences. Whether you’re rushing out the door or enjoying a leisurely brunch, this smoothie is a must-try!
The Ingredient Lineup

To create this Coconut Coffee Smoothie, you’ll need the following ingredients:
- 1 cup brewed Dunkin Donuts Coconut Ground Coffee: For that aromatic coffee flavor with a hint of coconut.
- 2 medium ripe bananas: Adds natural sweetness and creaminess.
- 1 cup coconut milk (or the milk of your choice): Provides a rich, creamy base.
- 2 tbsp cocoa powder: For a chocolatey twist that complements the coconut.
- 2 tbsp shredded coconut: Enhances the coconut flavor and adds texture.
- 1/4 cup almond butter: Offers healthy fats and protein.
- 1 tbsp honey (optional): For extra sweetness if desired.
Before You Start: Equipment

Before diving into the smoothie-making process, gather the following equipment:
- Blender: A high-speed blender works best for a smooth consistency.
- Measuring cups and spoons: To ensure precise ingredient amounts.
- Serving glasses: For pouring your delicious creation.
From Start to Finish: Coconut Coffee Smoothie
Creating your Coconut Coffee Smoothie is a breeze. Follow these easy steps:
Step 1: Brew the Coffee
Start by brewing your Dunkin Donuts Coconut Ground Coffee. Allow it to cool slightly before using it in your smoothie. The coffee should be strong to ensure it stands out in the final blend.
Step 2: Prepare the Ingredients
Peel the ripe bananas and measure out the coconut milk, cocoa powder, shredded coconut, almond butter, and honey (if using). Having everything ready will make blending much smoother.
Step 3: Blend It Up
In your blender, combine the brewed coffee, bananas, coconut milk, cocoa powder, shredded coconut, almond butter, and honey. Secure the lid tightly.
Step 4: Blend Until Smooth
Blend on high speed until all ingredients are fully combined and the mixture is smooth and creamy. If your smoothie is too thick, feel free to add more coconut milk or water to reach your desired consistency.
Step 5: Taste and Adjust
Taste your smoothie and adjust the sweetness if necessary. If you like it sweeter, add a bit more honey and blend again.
Step 6: Serve and Enjoy
Pour the Coconut Coffee Smoothie into glasses and enjoy immediately! For an added touch, sprinkle some extra shredded coconut on top or add a few chocolate shavings.
Nutrition-Minded Tweaks
If you’re looking to tailor the Coconut Coffee Smoothie to better fit your nutritional needs, consider the following options:
- Protein Boost: Add a scoop of your favorite protein powder to make this smoothie even more filling.
- Dairy-Free Option: Use almond, soy, or oat milk instead of coconut milk for a different flavor profile.
- Lower Sugar: Skip the honey and rely on the natural sweetness of the bananas.
- Vegan Option: Ensure that your protein powder and any sweeteners used are vegan-friendly.
Watch Outs & How to Fix
When preparing your Coconut Coffee Smoothie, keep these tips in mind:
- Too Thick: If your smoothie turns out thicker than you like, simply add a splash of coconut milk or water to loosen it up.
- Too Bitter: If the coffee flavor is too strong, balance it out with a bit more banana or honey.
- Not Sweet Enough: Adjust the sweetness by adding more honey or using a ripe banana, as it will contribute more natural sugars.
Cooling, Storing & Rewarming
This Coconut Coffee Smoothie is best enjoyed fresh, but if you have leftovers, here’s how to store them:
You can refrigerate your smoothie in an airtight container for up to 24 hours. Just give it a good shake before drinking, as the ingredients may separate over time. However, keep in mind that the texture might change slightly after refrigeration, so it’s always best to consume it immediately for the creamiest experience.
Common Qs About Coconut Coffee Smoothie
Can I use instant coffee instead of brewed coffee?
Yes, you can use instant coffee! Just dissolve 1 tablespoon of instant coffee in 1 cup of hot water and let it cool before adding it to the blender.
Is there a substitute for almond butter?
Absolutely! You can use any nut or seed butter, such as peanut butter, cashew butter, or sunflower seed butter, depending on your preference and dietary restrictions.
Can I make this smoothie ahead of time?
While it’s best fresh, you can prepare the ingredients ahead and store them in the refrigerator. Blend them together right before consuming for the best flavor and texture.
Is this smoothie kid-friendly?
Yes! The Coconut Coffee Smoothie is a great way to introduce kids to the flavors of coffee and coconut without overwhelming them, especially if you adjust the coffee strength.
Once you’ve enjoyed your Coconut Coffee Smoothie, consider trying these delicious recipes:
The Takeaway
The Coconut Coffee Smoothie is not just a drink; it’s an experience that combines the best of tropical flavors and invigorating coffee. With its creamy texture and delightful taste, this smoothie is bound to become a favorite in your household. Whether you’re sipping it in the morning or as a midday snack, the Coconut Coffee Smoothie is a delicious way to energize your day. So gather your ingredients, fire up that blender, and indulge in this delightful concoction!

Coconut Coffee Smoothie
Ingredients
- 1 cup brewed Dunkin Donuts Coconut Ground Coffee cooled
- 2 medium ripe bananas
- 1 cup coconut milk or the milk of your choice
- 2 tbsp cocoa powder
- 2 tbsp shredded coconut
- 1/4 cup almond butter
- 1 tbsp honey optional
Instructions
- Start by brewing your Dunkin Donuts Coconut Ground Coffee. Allow it to cool slightly before using it in your smoothie. The coffee should be strong to ensure it stands out in the final blend.
- Peel the ripe bananas and measure out the coconut milk, cocoa powder, shredded coconut, almond butter, and honey (if using). Having everything ready will make blending much smoother.
- In your blender, combine the brewed coffee, bananas, coconut milk, cocoa powder, shredded coconut, almond butter, and honey. Secure the lid tightly.
- Blend on high speed until all ingredients are fully combined and the mixture is smooth and creamy. If your smoothie is too thick, feel free to add more coconut milk or water to reach your desired consistency.
- Taste your smoothie and adjust the sweetness if necessary. If you like it sweeter, add a bit more honey and blend again.
- Pour the Coconut Coffee Smoothie into glasses and enjoy immediately! For an added touch, sprinkle some extra shredded coconut on top or add a few chocolate shavings.
Equipment
- Blender
- Measuring cups and spoons
- Serving glasses
Notes
- Refrigerate leftovers in an airtight container for up to 24 hours.
- If too thick, add a splash of coconut milk or water to loosen it up.
- For a protein boost, add a scoop of your favorite protein powder.
