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4-Ingredient Healthy Blueberry Breakfast Bars

These 4-Ingredient Healthy Blueberry Breakfast Bars are SO EASY! Wholesome, quick, and delicious, they're perfect for busy mornings.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Breakfast
Cuisine: American
Keyword: Easy, Gluten-Free, Healthy, Quick
Servings: 12 servings

Ingredients

For the Bars:

  • 3 large ripe bananas (about 1 cup mashed)
  • 1 cup unsweetened almond butter (240g)
  • 2 cups rolled oats (180g)
  • 3/4 tsp sea salt
  • 1 1/2 cups fresh blueberries (150g)

Instructions

Directions

  • Preheat your oven to 350°F (175°C).
  • Mash the ripe bananas until smooth, aiming for a consistency similar to applesauce.
  • Add the unsweetened almond butter, rolled oats, and sea salt to the mashed bananas. Mix until well combined.
  • Gently fold in the fresh blueberries, being careful not to break them apart.
  • Line your baking dish with parchment paper, pour the mixture in, and spread it evenly.
  • Bake for 25-30 minutes, until edges are golden and a toothpick comes out clean.
  • Let the bars cool completely, then lift them out and slice into squares or rectangles.

Equipment

  • Mixing Bowl
  • Spatula
  • Baking Dish
  • Oven

Notes

  • Store in an airtight container at room temperature for up to 3 days.
  • Refrigerate for up to a week or freeze for up to 3 months.
  • Experiment with different fruits for unique flavors!