Instructions:

• In a mixing bowl, combine the olive oil, minced garlic, Italian seasoning, salt, and pepper. Stir well to create a flavorful marinade that will coat the steak bites.
• Add the cubed New York steak to the bowl with the marinade. Toss the steak bites until they are well-coated. Let them marinate for at least 15 minutes, or up to an hour for even more flavor.
• While the steak is marinating, preheat your air fryer to 400°F (200°C) for about 5 minutes.
• Once the air fryer is ready, place the marinated steak bites in a single layer in the air fryer basket. Make sure not to overcrowd the basket.
• Cook the steak bites in the air fryer for about 8-10 minutes, shaking the basket halfway through. For medium-rare, aim for an internal temperature of 130°F (54°C).
• Once cooked, transfer the steak bites to a serving plate. Drizzle the melted butter over the top and sprinkle with minced parsley, thyme, and rosemary.
• Dig in while they’re warm! These steak bites are perfect on their own or paired with your favorite sides.