Air Fryer Hash Brown Patties
These Air Fryer Hash Brown Patties are SO CRISPY! Enjoy a deliciously golden side dish that's easy to make and perfect for any meal.
Servings: 4 servings
Ingredients
Ingredients
- 4 pieces Frozen Hash Brown Patties
- to taste Salt
- to taste Pepper
Instructions
Instructions
- Step 1: Preheat the Air Fryer. Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Step 2: Prepare the Hash Brown Patties. Take your frozen hash brown patties out of the freezer; there's no need to thaw them.
- Step 3: Season the Patties. If desired, sprinkle a pinch of salt and pepper on each side of the patties.
- Step 4: Place in Air Fryer. Arrange the hash brown patties in a single layer in the air fryer basket.
- Step 5: Cook the Patties. Set the timer for 10 minutes; flip the patties after 5 minutes.
- Step 6: Check for Crispiness. After 10 minutes, check for golden-brown color; cook for an additional 2-3 minutes if necessary.
- Step 7: Serve and Enjoy. Carefully remove the patties using a spatula and serve immediately.
Equipment
- Air Fryer
- Spatula
- Measuring Spoon
Notes
- For a fresh twist, top with avocado and lime juice.
- Store leftovers in an airtight container for up to 3 days.
- Freeze cooked patties for up to 2 months for later enjoyment.