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Homemade Buffalo Honey Mustard Chicken photo
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Buffalo Honey Mustard Chicken

This Buffalo Honey Mustard Chicken is a flavor explosion! Sweet, spicy, and easy to make for any weeknight dinner!
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Main Course
Cuisine: American
Keyword: Chicken, Easy, Quick, Spicy
Servings: 4 servings

Ingredients

  • 1/2 cup honey mustard dressing adds sweetness and tang
  • 1/2 cup buffalo wing sauce provides spicy kick
  • 1-1/2 to 2 lb boneless chicken breasts fresh and high-quality

Instructions

  • Preheat your oven to 375°F (190°C).
  • In a mixing bowl, combine the honey mustard dressing and buffalo wing sauce. Whisk until smooth.
  • Place the boneless chicken breasts in a baking dish. Pour the sauce mixture over the chicken, ensuring each piece is well coated.
  • Cover the baking dish with aluminum foil and bake for 25-30 minutes until the chicken reaches 165°F (75°C).
  • Remove the foil and broil for an additional 3-5 minutes until the top is golden and caramelized.
  • Let the chicken rest for a few minutes before slicing. Serve with your favorite sides.

Equipment

  • Mixing Bowl
  • Baking Dish
  • Meat Thermometer
  • Whisk

Notes

  • Substitute honey mustard dressing with homemade for control over ingredients.
  • Use gluten-free buffalo sauce if needed.
  • Marinate the chicken ahead of time for enhanced flavor.