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Easy Chocolate Covered Strawberry Bark

A delicious and easy-to-make chocolate bark topped with fresh strawberries, nuts, and sprinkles.
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Dessert
Cuisine: American
Keyword: bark, Chocolate, strawberries
Servings: 8 servings

Ingredients

  • 2 cups dark chocolate chips
  • 2 cups white chocolate chips
  • 2 cups fresh strawberries hulled and sliced
  • 1/2 cup crushed nuts optional
  • 1/4 cup sprinkles optional

Instructions

  • Line a baking sheet with parchment paper.
  • Melt dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  • Spread melted dark chocolate evenly on the prepared baking sheet.
  • Melt white chocolate chips in a similar fashion, then drizzle over the dark chocolate layer.
  • Sprinkle sliced strawberries, crushed nuts, and sprinkles over the top.
  • Refrigerate until the chocolate sets, about 1-2 hours.
  • Once set, break into pieces and serve.

Equipment

  • Microwave-safe bowl
  • Baking Sheet
  • Parchment Paper

Notes

  • Use high-quality chocolate for the best flavor.
  • Feel free to customize toppings based on your preference.
  • This bark can be stored in an airtight container in the refrigerator.