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Homemade Grilled Cheese in the Microwave photo

Grilled Cheese in the Microwave

This Grilled Cheese in the Microwave is SO QUICK! Perfectly gooey and crispy, indulge in cheesy goodness in just minutes!
Prep Time5 minutes
Cook Time1 minute
Total Time6 minutes
Course: Lunch, Snack
Cuisine: American
Keyword: Cheesy, Easy, Quick
Servings: 1 servings

Ingredients

  • 1 tbsp Butter for spreading
  • 2 slices Bread of choice white, whole grain, or sourdough
  • 2 slices Pepper Jack Cheese or your favorite cheese

Instructions

  • Step 1: Butter the Bread - Spread butter generously on one side of each slice of bread.
  • Step 2: Assemble Your Sandwich - Place one slice of bread, buttered side down, on the plate. Layer on the cheese slices, then top with the second slice of bread, buttered side up.
  • Step 3: Microwave Magic - Heat the assembled sandwich in the microwave on high for about 30 seconds. Check the cheese; if not fully melted, continue heating in 15-second intervals.
  • Step 4: Crisp It Up (Optional) - Transfer to a hot skillet for a minute or two for a crispy finish.
  • Step 5: Slice and Serve - Let the sandwich cool slightly, then slice in half and serve immediately.

Equipment

  • Microwave-safe plate
  • Butter knife
  • Microwave

Notes

  • Customize with any type of cheese or bread you love.
  • For extra flavor, add ingredients like tomatoes or bacon.
  • Store leftovers in an airtight container in the fridge for up to 2 days.