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Homemade Raspberry Marshmallow Fruit Dip photo
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Raspberry Marshmallow Fruit Dip

This Raspberry Marshmallow Fruit Dip is a creamy, sweet treat that pairs perfectly with fresh fruit!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: Easy, Fruit Dip, Quick
Servings: 4 servings

Ingredients

  • 7 oz marshmallow creme
  • 8 oz light cream cheese
  • 1/4 cup raspberry preserves

Instructions

  • Start by gathering all your ingredients and tools. This will make the process quicker and more enjoyable.
  • In a mixing bowl, combine the 7 oz of marshmallow creme and the 8 oz of light cream cheese. Using a hand mixer, mix them together on medium speed until the mixture is smooth and well combined. This should take about 1-2 minutes.
  • Next, gently fold in the 1/4 cup of raspberry preserves using a rubber spatula. You want to blend it until just combined, allowing some swirls of raspberry to remain visible for an attractive appearance.
  • Transfer the dip to your serving bowl and chill in the refrigerator for at least 30 minutes before serving. This will help the flavors meld together and make the dip even more refreshing.

Equipment

  • Mixing Bowl
  • Hand mixer or whisk
  • Rubber spatula
  • Serving Bowl

Notes

  • You can prepare the dip up to 2 days in advance and store it in an airtight container.
  • For a vegan option, substitute the cream cheese with a vegan alternative.
  • This dip pairs wonderfully with a variety of fruits like strawberries, apples, and bananas.