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Ultimate Smoky Chipotle Layered Taco Dip. dish image

Smoky Chipotle Layered Taco Dip.

This Smoky Chipotle Layered Taco Dip is a flavor-packed appetizer that's perfect for any gathering!
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Course: Appetizer
Cuisine: Mexican
Keyword: Comfort Food, Easy, Party Food
Servings: 8 servings

Ingredients

  • 8 ounces ground beef or turkey
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon chipotle chili powder
  • Kosher salt and pepper to taste
  • 1 can refried beans 14 ounces
  • 1 cup sour cream
  • ½ cup salsa verde
  • 1 cup freshly grated sharp cheddar cheese
  • ½ cup chopped tomatoes
  • 1 cup shredded lettuce
  • ½ cup chopped cilantro
  • 4 green onions thinly sliced
  • Pickled onions for topping
  • Tortilla chips for serving

Instructions

  • Start by heating a skillet over medium heat. Add the ground beef or turkey, breaking it apart with a spatula as it cooks. Season with ground cumin, smoked paprika, garlic powder, chipotle chili powder, kosher salt, and pepper. Cook until the meat is browned and cooked through, about 5-7 minutes. Once done, remove it from heat and let it cool slightly.
  • In a clear serving dish, spread the refried beans evenly across the bottom. This will be the first layer of your Smoky Chipotle Layered Taco Dip.
  • Next, layer the cooked meat mixture over the refried beans. Make sure to spread it out evenly for a balanced dip.
  • In a small bowl, mix the sour cream and salsa verde together until smooth. Spread this mixture over the meat layer, ensuring it covers the meat entirely.
  • Sprinkle the freshly grated sharp cheddar cheese over the sour cream layer. This cheesy goodness will melt into the warm layers below.
  • Now it's time for the fresh ingredients! Layer the chopped tomatoes, shredded lettuce, and chopped cilantro on top of the cheese. These will add freshness and crunch to your dip.
  • Garnish with the thinly sliced green onions and finish with a handful of pickled onions for a zesty kick.
  • Serve your Smoky Chipotle Layered Taco Dip with tortilla chips on the side. Enjoy the layers of flavor and the delightful crunch of the chips as you dig in!

Equipment

  • Skillet
  • Mixing Bowls
  • Spatula
  • Serving dish

Notes

  • This dip can be prepared ahead of time—just layer and cover it in the fridge!
  • For a lighter option, swap ground turkey for plant-based meat.
  • Adjust spice levels by adding jalapeños or more chipotle powder.